Flow injection for the determination of Se(IV) and Se(VI) by hydride generation atomic absorption spectrometry with microwave oven on-line prereduction of Se(VI) to Se(IV)

An on-line flow injection system has been developed for the selective determination of Se(IV) and Se(VI) in citric fruit juices and geothermal waters by hydride generation atomic absorption spectrometry with microwave-aided heating prereduction of Se(VI) to Se(IV). The samples and the prereductant solutions (4 mol l⁻¹ HCl for Se(IV) and 12 mol l⁻¹ HCl for Se(VI)) which circulated in a closed-flow circuit were injected by means of a time-based injector. This mixture was displaced by a carrier solution of 1% v/v of hydrochloric acid through a PTFE coil located inside the focused microwave oven and mixed downstream with a borohydride solution to generate the hydride. The linear ranges were 0–120 and 0–100 μg l⁻¹ of Se(IV) and Se(VI), respectively. The detection limits were 1.0 μg l⁻¹ for Se(IV) and 1.5 μg l⁻¹ for Se(VI). The precision (about 2.0–2.5% RSD) and recoveries (96–98% for Se(IV) and 94–98% for Se(VI)) were good. Total selenium values were also obtained by electrothermal atomic absorption spectrometry which agreed with the content of both selenium species. The sample throughput was about 50 measurements per hour. The main advantage of the method is that the selective determination of Se(IV) and Se(VI) in citric fruit juices and geothermal waters is performed in a closed system with a minimum sample manipulation, exposure to the environment, minimum sample waste and operator attention.     

Highly improved electrocatalytic behavior of sulfite at carbon ionic liquid electrode: application to the analysis of some real samples

The electrocatalytic oxidation of sulfite was investigated at carbon ionic liquid electrode (CILE). This electrode is a very good alternative to previously described electrodes because the electrocatalytic effect is achieved without any electrode modification. Comparative experiments were carried out using carbon paste electrode (CPE) and glassy carbon electrode (GCE). At CILE, highly reproducible and well-defined cyclic voltammograms were obtained for sulfite with a peak potential of 0.55 V vs. Ag/AgCl. Sulfite oxidation at CILE does not result in deactivation of the electrode surface. The kinetic parameters for this irreversible heterogeneous electron transfer process were determined. Under optimal experimental conditions, the peak current response increased linearly with sulfite concentration over the range of 6-1000 μM. The detection limit of the method was 4 μM. The method was applied to the determination of sulfite in mineral water, grape juice and non-alcoholic beer samples.     

几种常见水果的微量元素分析

运用原子吸收分光光度法测定了几种常见水果中部分微量元素含量。其中榴莲的Mg、Zn、Cu、K含量位于四种水果之首。美国提子中Ca含量最高，芒果中Fe含量最高。以上差别具有统计学意义。六种元素的回收率为90％-106．5％。连续6次测定样品，变异系数(CV)为0．96％。     

Use of capillary gas chromatography/sensory analysis as an additional tool for sampling technique comparison in peach aroma analysis

Capillary GC/sensory analysis was used to judge if dynamic headspace on sliced pulp and on intact fruit, and solvent extraction could collect the “character impact” and the “contributory” aroma compounds in peaches. Capillary GC/sensory data showed that the headspace techniques selectively recovered the “contributory” volatile compounds, which are strictly related to the characteristic odor of the various peach cultivars, whereas solvent extraction better quantified the “character impact” compounds (lactones).     

Voltammetric determination of 5-hydroxydole-3-acetic acid in human gastric juice

A method for the determination of the major serotonin metabolite — 5-hydroxyindole-3-acetic acid (5-HIAA) in human gastric juice by cyclic voltammetry was described. The measurement conditions were investigated. The potential window was chosen from +0.1 to +0.9 V, the supporting electrolyte was 0.025 M PBS solution (pH 2.0). The method allowed determination in the concentration range from 2.0 ×10⁻⁷ to 2.0 ×10 ⁻⁵ M and a detection limit of 80 nM. When samples of gastric juice were analyzed with the method, we obtained the mean content of 5-HIAA in the gastric juice. Meanwhile, interference from other ions and substances were examined. The experimental results indicate that the method for the determination of gastric juice samples is successful.     

Determination of fluoride in complex liquid matrices by electrothermal atomic absorption spectrometry with in-furnace oxygen-assisted ashing

A new chemical method is reported for the determination of total fluoride in complex liquids and suspensions, such as fruit juices, urine, serum and blood. It is based on the formation of the A1F radical in a graphite furnace afterin situ oxygen-assisted ashing of the untreated sample. The absorbance of this radical is measured at 227.45 nm. The method is relatively easy to use and provides a low detection limit (14 ng/ml) and reasonable reproducibility (5–10%).     

Quantitative determination of formic acid in apple juices by H NMR spectrometry

A quantitative determination method of formic acid in apple juices is proposed by means of the proton nuclear magnetic resonance (¹H NMR) technique. Formic acid gives a singlet signal at the 8.2-8.4 ppm interval of the spectrum, and its area is used to determine the concentration of the acid. 1,3,5-Benzenetricarboxylic acid is added to the juice as an internal standard. Since the chemical shift of both species varies with the pH, ascorbic acid is also added to adjust it at 2.74 and to avoid the overlapping of the signals. Recoveries between 95 and 109% are obtained when the standard addition method is applied to the juices of five different cider apple varieties. The coefficient of variation obtained is 3.9% for intra-day repeatability (n = 5), and 4.6% for inter-day repeatability (n = 10). The limit of detection is 1.49 mg/l, calculated from “3S_y/x + intercept”. The described method is direct and no previous derivatization is needed.     

气相色谱-质谱法测定浓缩苹果汁中丁酰肼残留量

采用在碱性条件下将样品中丁酰肼水解为不对称二甲基联氨,再用水杨醛与之发生衍生化反应的前处理方法,建立了浓缩苹果汁中丁酰肼残留量的气相色谱-质谱(GC-MS)测定方法。以丁酰肼浓度对峰面积作图得校正曲线,回归方程为y=100 211x-11 156(r=0.999 6),检出限(3S/N)为0.01 mg.kg-1,测定结果的相对标准偏差为1.60%~6.23%,回收率为92%~107%。     

Solid-Phase Microextraction Gas Chromatography for Determination of Some Organophosphorus Pesticides

A simple and rapid solid-phase microextraction (SPME) method is presented based on activated charcoal–PVC fiber for determination of some organophosphorus pesticides from aqueous samples in direct mode SPME. After optimization of the experimental variables affecting SPME of the target compounds from aqueous solutions, the proposed method was applied to determine pesticides in fruit juice. The analytes in this procedure were preconcentrated for 15 min on the SPME fiber and subsequently desorbed by heating the fiber at 200 °C for 5 min in the GC injection port. Separation was on a capillary column GC followed by flame ionization detection. Recoveries of the pesticides studied in aqueous samples ranged 42%–63% and repeatability for all analytes was < 9% for a single fiber. Fiber-to-fiber reproducibility was < 18%.     

断续流动-氢化物发生原子荧光法测定浓缩苹果汁中的砷

用断续流动－氢化物发生原子荧光法测定了浓缩萍果汁中的砷含量。确定了仪器的最佳条件，探讨了酸介质，硫脲－抗坏血酸用量，硼氢化钾加入量对测定As的影响。在选定的操作条件下，砷的检限为0．43ng/mL，相对标准偏差为3．4％－6．3％，加标回收率为94．0％－101．5％本方法简便，快速，灵敏，准确，应用于浓缩苹果汁中As的测定，得到满意的结果。